Laura Schenone “The Lost Ravioli Recipes of Hoboken”

December 6th, 2007

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Laura  SchenoneSchenone

Ravioli. Who would have thought that this humble pasta dish could inspire a culinary detective story that spans two continents and a hundred years? In her book “The Lost Ravioli Recipes of Hoboken” James Beard Award-winning author Laura Schenone takes us along, as she tries to find the magic of her great-grandmother’s ravioli – and ends up reconnecting with family.

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